Equipment and Utensil (Ala Carte)

Kitchen Equipment and Utensil

1. Grill/Griddle Pan

Function :  To cook food and leave a charred mark on the food
Materials : stainless steel, metal
Cleaning : wash with liquid dishwasher and rinse with clean water


2. Plastic Container

Function : To store ingredients or cooked food or left over food
Materials : plastic
Cleaning : wash with liquid dishwasher and rinse with clean water


3. Cookie Cutter

Function :to cut dough or cookie dough into desired shape
Materials : Metal and plastic
Cleaning : wash with liquid dishwasher and rinse with clean water